Germany's passion for well-made, delicious beer is known the world over. Many German brewers still make beer in accordance with the "Reinheitsgebot" (Beer Purity Law) of 1516, which states that beer may only be made with water, barley and hops. (The existence of yeast was unknown at the time.)
It wasn’t even until 1993 that brewers were legally allowed to add yeast and malts to beer.
Germans are renowned for their beer for good reason, and any trip to Germany is incomplete without a sampling of bavarian beers.
OPENING HOURS – RESTAURANT:
Daily from 11:00 to Midnight, Kitchen closes at 23:00
Sundays 11:00 to 23:00
OPENING HOURS – WEINWIRTSCHAFT:
Daily from 15:00 to Midnight, Kitchen closes at 23:00
Sundays 11:00 to 23:00
OPENING HOURS – JEAN-CLAUDE´s BISTRO & WINE BAR:
Daily from 11:00 to 01:00, Kitchen closes at 23:00
Late-Night Snacks from 23:00 to 01:00
Sundays and Public Holidays from 11:00 to 23:00
OPENING HOURS – ROYAL DOLORES MUNICH PUB & BAR:
Daily from 11:00 to 01:00, Kitchen closes at 23:00
Late-Night Snacks from 23:00 to 01:00
Sundays and Public Holidays from 11:00 to 23:00
The Ratskeller Team is ready and waiting for your visit!